Dr. John E. Lewis PhD

  Dr. John E. Lewis has spent his career at the intersection of nutrition science and human health — running clinical trials, publishing peer-reviewed research, and translating that science into products and guidance that help real people. What Dr. Lewis has constructed is serving to address the gap between what peer-reviewed nutrition science shows and what most people actually do which is one of the most consequential problems in health today. 

  Dr. Lewis is the Founder and President of Dr Lewis Nutrition® and past full-time Associate  Professor in the Department of Psychiatry and Behavioral Sciences and now Voluntary Associate Professor in the Department of Family Medicine and Community Health at the University of Miami Miller School of Medicine. He is a Diplomate, Faculty Member, and Advisor of the Medical Wellness Association. He has been the principal investigator of over 30 different studies on human health in his research career. During that time, he either directly raised or indirectly supported raising over $23 million in grants, gifts, and contracts for research studies and clinical trials and educational programs for medical students. In addition to his research, Dr. Lewis has been an invited national and international lecturer and guest speaker at conferences and as a guest on television shows. 

He is a well-known author with over 180 peer-reviewed publications in some of the world’s leading scientific journals. He has also mentored many different students, from undergraduates to post-doctoral trainees, in not only how to conduct clinical research but to apply the principles of health promotion into daily practice.